Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steam paneer burfi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy to cook steamed paneer burfi at home. As name suggest it is very delicious Indian sweet made up with paneer,sugar etc.so lets try this sweet dish at. Hi friends, In this vedio l will share you how to prepare Paneer vapa easily.

Steam paneer burfi is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Steam paneer burfi is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook steam paneer burfi using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Steam paneer burfi:

1. Take 1 cup paneer
2. Take 1 cup hungcurd
3. Make ready 1/2 cup cashew
4. Take 1 cup condensed milk
5. Get 1/2 cup milk
6. Make ready 1 Pinch saffron
7. Take 1/2 tsp cardamom powder
8. Prepare 1 tbsp chopped almonds/pista

After burfee is ready leave it cover for about fifteen minutes so burfee remain moist with the steam. Paneer burfi is a delicious, rich, yummy burfi you will make for the festive season. Instant Paneer burfi is made with the goodness of milk mawa powder, sugar, and paneer. Paneer burfi is a traditional Indian mithai or sweet dish recipe prepared from freshly made paneer or cottage cheese.

Instructions to make Steam paneer burfi:

1. Soak saffron in lukewarm milk and keep aside
2. Take a jar put all ingredents and blend it till smooth paste
3. Now take a deep plate or a cake pot and cover it with aluminum foil and put paneer curd paste and sprinkle chopped almonds and saffron threads all over it
4. And steam for 20 to 25 min with the help of steamer and cook on medium flame and then cool down
5. Now cut the square piece or as you like
6. You can use sliver vark paper on it
7. Now put it in refrigerator for 3-5 hour
8. Steam Paneer burfi is ready
9. You can use it upto 6-7 days If stored in refrigerator

The paneer is crumbled and cooked with sugar and nuts and. Barfi recipe with step by step photos. Really easy and quick recipe of burfi made with khoya or mawa. This burfi recipe can be adapted to make different kinds of barfi with. How to make burfi, Paneer barfi, easy burfi recipe,holi sweet.

So that is going to wrap it up with this exceptional food steam paneer burfi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!