Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mango flavored coconut burfi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango flavored coconut burfi is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mango flavored coconut burfi is something which I have loved my whole life.

finally, serve mango burfi / mango coconut barfi or store in an airtight container for a week in the refrigerator. notes: firstly, use fresh and juicy coconut for more flavour. also, adjust the amount of sugar based on the sweetness of mango. additionally, cook on medium flame to prevent from burning. Mango Coconut Burfi is one of the easy to prepare mango dessert recipe. The perfect combination of coconut and mango makes it a very delicious dessert.

To get started with this recipe, we must first prepare a few ingredients. You can have mango flavored coconut burfi using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango flavored coconut burfi:

1. Take 3 cups freshly grated coconut
2. Make ready 1 cup sugar
3. Make ready 2 cups Alphanso mango pulp
4. Get 1 tsp cardamom powder
5. Get 7-8 cashew nut for garnishing
6. Get 1 tsp ghee for greasing a plate

Here's the recipe video of mango coconut Burfi Do subscribe to our channel for regular updates Follow us on Instagram - https Here's the recipe video of mango coconut Burfi. I have most vivid memories of Indian summers and the mango season. Boxes and boxes full of ripe, sweet and full flavored Alphonso mangoes that we. The mango coconut burfi recipe is really yummy and delicious.

Instructions to make Mango flavored coconut burfi:

1. We grated coconut with grater and mix with sugar in a large mixing bowl
2. Keep in microwave for 5 mints 180 deg.Check the consistency of the mixture then add alphonso mango pulp in mixture mix well
3. Keep in microwave ones again for 3 to 4 mints check the mixture becomes thick.Take a plate grease with ghee and pour mixture evenly.
4. Cut pieces and garnish with cashew nuts.

A simple addition of the mango takes up the coconut burfi to whole new level. But the real taste comes out only with the alphonso mango. The flavor of it is simply above all other mangoes for this recipe. You can also try it with the Badami. Mango Coconut Burfi - Smooth, rich and creamy which melts in your mouth!

So that’s going to wrap it up for this exceptional food mango flavored coconut burfi recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!