Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, halwa puri and chole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Halwa puri easy recipe with my daughter Nafia khan i hope you like it,thankyou for watching! Halwa Puri Choly Recipe in Urdu & English available at Sooperchef.pk. Suji halwa with puri recipe Do you remember the great old times of your childhood where your mother would make some soft velvety halva and the times of your college and university where you would bunk classes and eat.

Halwa Puri and Chole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Halwa Puri and Chole is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook halwa puri and chole using 29 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Halwa Puri and Chole:

1. Get 4 tbs sooji
2. Get 3/4 glass water
3. Prepare 3 tbsp sugar
4. Take 3 tbsp ghee
5. Take 1/2 tspp cardamom powder
6. Make ready Pinch orange colour
7. Get 2 tbsp shredded almond
8. Get For Chhole
9. Take 1 cup boil Chole
10. Take 1 medium size onions chopped
11. Take 1 medium size tomatoes chopped
12. Prepare 1 tbs Ginger garlic paste
13. Prepare 1 tea bag
14. Make ready 1 tsp red chilli powder
15. Take 1/2 tsp turmeric powder
16. Take 1 tsp coriander powder
17. Make ready 1 tsp garam masala powder
18. Get 1 tsp Chaat Masala powder
19. Take 1 tsp jeera
20. Prepare Pinch asafoetida
21. Take to taste Salt
22. Make ready 1 tbs oil
23. Prepare ForPuri-
24. Get 1,1/2 cup wheat flour or white flour
25. Prepare 2 tbs oil
26. Take to taste Salt
27. Make ready 1 tbs yogurt
28. Prepare Oil for frying
29. Get as needed Water for

In the meantime, pour the milk and sugar, saffron and/or food color into a blender and blend until well. Nasir Sweets Has delicious Halwa Puri Halwa Puri is the Best Street Food in Karachi Pakistan. Photo about Indian meal consisting of Chole Puri and Halwa as the main dish.

Instructions to make Halwa Puri and Chole:

1. #Method-Soak sooji in a water for half an hour, after drain water. Heat ghee in a pan and add soak sooji without water. continuously stirring 5 to 6 minutes or till sooji turn light brown colour after add sugar and mix well,than add little little water and keep Stirring. add all water, cardamom powder keep Stirring until all water is dry and ghee show out sides of halwa.Now Halwa is done. garnish with Almond and serve.
2. For Chhole#Method- Heat oil in a pan add jeera and onions sauté 2 minutes than add Ginger garlic paste, sauté 1 minute after add all spices, tomatoes mix well and add boil Chhole and 1/2 water.Cook 2 to 3 minutes and after turn off the flame. Garnish with coriander leaves and Serve.
3. For Puri- Add oil and salt, yogurt in a flour and mix well.Add water little by little and make a smooth dough. Dough should not be sticky or too soft. Divided lemon size Small balls. Take a ball, roll it in a oil surface till thin. Heat oil in a pan and drop Puri in oil,press on top till puffy, flip over and cook. Serve,with Halwa and Chhole

Chole or Chana Masala or Spicy Chickpeas is traditional North Indian main course recipe and usually served with Bhature or Roti/. A big white puri on the frying pan. Chole puri recipe-halwa poori k chanay-halwa puri Chole in halwai style-lahori Chana Masala. I'd like to sum up the main differences as follows * Puri prepared from wheat flour on the other hand bhature from maida * Normally size of bhature is much larger than puri but when made athome, it maybe smaller powing to the small sized kadhaai. The traditional way of preparing the halwa puri with this easy and delicious recipe.

So that’s going to wrap it up for this special food halwa puri and chole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!