Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, awadhi chicken sliders. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spinach and chicken mince mixture shaped into tikkis and shallow fried, stuffed into burger buns to make these delicious wholesome sliders. Hawaiian Chicken Sliders are the perfect easy appetizers for feeding a crowd. Every Summer Party Needs Hawaiian Chicken Sliders.

Awadhi Chicken Sliders is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Awadhi Chicken Sliders is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Awadhi Chicken Sliders:

1. Take 12 Ladi Pav (ke the whole ladi of 6 each)
2. Make ready 2 tsp Butter for brushing
3. Get 3/4 tsp Mozzarella cheese grated
4. Prepare 1 Onion sliced
5. Take 1 Capsicum sliced
6. Prepare 1 Tomatoes sliced
7. Get CHICKEN:-
8. Prepare 1 tbsp Oil
9. Take 400 grms chicken
10. Make ready 2 tsp Ginger garlic paste
11. Make ready To taste Salt
12. Get To taste Pepper
13. Get AWADHI GRAVY:-
14. Take 2 tsp Oil
15. Take 2 Cardamom
16. Make ready 2 Cloves
17. Prepare 1/4 tsp Shah jeera
18. Get 1-2 strands Mace
19. Take 3-4 tbsp Onion paste
20. Prepare 1 tsp Gingr paste
21. Make ready 1 tsp Garlic paste
22. Get 2 tsp Cashew paste
23. Take 1/4 tsp Red chillie flakes
24. Make ready 1/4 tsp Red chillie powder
25. Take 1/4 tsp Turmeric
26. Prepare 1/2 tsp Kitchen king
27. Get 1/4 tsp Garam masala
28. Make ready 1 pinch Sugar
29. Take 150 ml Milk
30. Make ready 2 tsp Fresh Cream
31. Make ready ½ bottle cap Kewra essence
32. Prepare To taste Salt

I really do but sometimes I run out of chicken thigh ideas. When I'm out of recipe ideas, I always ask a friend or my family for ideas. The Best Chicken Sliders Recipes on Yummly Sausage Sliders, Chicken And Mac Sliders, Thai-hitian Chicken Sliders With Spicy Peanut Slaw.

Steps to make Awadhi Chicken Sliders:

1. Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
2. When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
3. One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
4. Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
5. Add the chicken in the gravy and give a good stir
6. Take our Ladi loaf and slit from the middle
7. Spread our Awadhi chicken gravy as the base,spread generously
8. Place some capsicum slices,tomato slices and onions
9. Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
10. Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
11. The cheese on the top should be melted and the seed sliders should have a little crunch.
12. Serve warm.Enjoy

Awadhi Chicken cooked in the traditional Awadhi style is very tasty. Browse through our list of Apart from the Kebabs, the exotic Chicken Korma is a great addition to rice, especially Biryani and Pulao. These easy Hawaiian Chicken Sliders are perfect for any day. Thanks to rotisserie chicken or leftover shredded chicken they come together quickly! Buffalo Chicken Sliders with order of jalapeño Tots.#Chicken Sliders.

So that is going to wrap this up for this exceptional food awadhi chicken sliders recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!