Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kaju burfi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kaju burfi is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Kaju burfi is something that I’ve loved my entire life. They are fine and they look fantastic.

Kaju katli recipe or kaju barfi with video & photos. Kaju burfi is probably the most favorite Indian dessert. Kaju burfi is a delicious treat for any occasion.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kaju burfi using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kaju burfi:

1. Make ready 250 grams cashews whole
2. Get 1 1/4 cup powdered sugar
3. Take 1/2 cup water

Kaju Katli Recipe: The quintessential Indian sweet of festivals and celebratory occasions, Kaju barfi is a delicious sweet to prepare at home. Kaju- Barfi recipe - How to make Kaju- Barfi. Punjabi Sweets Dry Fruit Flavours Barfi Traditional cashew barfis made with mava take a longer time to cook and also need refrigeration after. Kaju barfi is one of the delicious sweets in India.

Instructions to make Kaju burfi:

1. Cut cashews and clean well. Now grind to a fine powder in a mixer jar.
2. Now add powder sugar in 1/2 cup of water and make a sugar syrup of 2 lines.
3. Now add cashew powder into the sugar syrup and stir very well mixing both so that there is no lumps. Stir continuously till it starts to become like a dough. Let it cool for 20 minutes.
4. Then apply ghee on your palm and knead well to make a dough and roll on a greased roller pin to make like a chapati. Keep the thickness as you want for burfi. Cut it into diamond shape. And your kaju burfi is ready.

Usha Foods. to hold it up n end up shaping them into balls as I culdnt soften it up n roll down into rectangle and shape into barfi shape. Kaju barfi is a mouth watering Indian delicious sweets for all occasions usually in the form of The main ingredients in Kaju Barfi is Cashew nut. This is one of the most expensive Indian Sweets when. Kaju barfi is a popular Indian dessert typically cut into diamond shapes and is made of cashew nuts and sugar. The word kaju stands for cashew, while the word barfi stands for a type of sweet.

So that’s going to wrap it up with this exceptional food kaju burfi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!