Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, besan burfi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Besan Burfi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Besan Burfi is something that I’ve loved my whole life.
Besan Burfi is a popular Indian sweet made with gram flour, ghee and flavored with cardamom. This homemade recipe for besan burfi will give you melt in mouth burfi every time! The besan burfi mixture will leave the sides of the pan or kadai.
To get started with this recipe, we must prepare a few ingredients. You can cook besan burfi using 7 ingredients and 9 steps. Here is how you cook it.
Besan ki barfi is sweet like candy and has a fudge like consistency. Made with roasted Besan, butter and sugar, it is then flavored with cardamom and garnished with nuts. Besan Burfi can be served any. Besan burfi is a sweet and dense dessert made using besan, sugar, water, cardamom and ghee.
But having an instant pot makes making besan burfi so simple! How to make Besan Burfi: Place a non-stick frying pan on stove and set it on low flame. Add besan and stir fry until it gives out aroma. Ingredients for Besan ki Burfi Recipe. Cool and cut into squares or diamonds and serve.
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