Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kaju katli /(kaju burfi). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. Kaju translates to cashews & katli refers to thin slices.

Kaju Katli /(Kaju Burfi) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Kaju Katli /(Kaju Burfi) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have kaju katli /(kaju burfi) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kaju Katli /(Kaju Burfi):

1. Take 1 cups Cashew nuts
2. Make ready 1 cup Sugar
3. Get As needed Silver leaf /Varak (optional)
4. Make ready 1/4 tsp freshly ground cardamom
5. Take 2 tsp ghee
6. Make ready 1/2 cup Water

All the recipes & methods of making kaju barfi were disasters. Twice I ended up making something. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali!

Steps to make Kaju Katli /(Kaju Burfi):

1. In a grinder, Grind the cashew nuts to a fine powder.
2. In a pan, bring the sugar and water to boil so as to achieve 1-2 string consisteny…Sugar Syrup is ready
3. Now add cashew powder, Cardamom powder into the sugar syrup..Mix well and add ghee… keep stirring till perfect consistency (thickens)…
4. Transfer on a greased butter paper and let it cool for 5 minutes.Knead slightly and forms dough
5. Now put butter paper on it and press with chopping board..Roll thin.
6. Now apply silver leaf(varak) and let it set for few minutes..Cut into diamond or square (Shape)pieces and Serve😋

Me and kaju katli have had a love-hate relationship. As a child, I never liked it. I mean it was my least favorite sweet and everyone I knew just adored it. Kaju katli recipe is a popular Indian sweets recipe. It is a very delicious fudge prepared with sugar and cashews.

So that’s going to wrap this up with this special food kaju katli /(kaju burfi) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!