Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chole pulao. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chole pulao is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chole pulao is something that I’ve loved my whole life. They are fine and they look fantastic.

Let's make today chole pulao ,my recipe here for #chole pulao is simple and easy to cook. If you like my video don't forget to subscribe my channel and. How to make Chole Pulao-Make this pulao with chickpeas and chhole masala.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chole pulao using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chole pulao:

1. Take 1 cup Basmati rice soaked for 30 minutes
2. Get 1/2 cup Boiled chickpeas
3. Make ready 1 Onion chopped
4. Get 2 Green chillies
5. Take 1 tbsp Oil
6. Make ready 1 tbsp Ghee
7. Make ready 1 Bay leaf
8. Get 1 pinch Hing / asafoetida
9. Get 1 Tomato chopped
10. Take as needed Green coriander leaves for garnishing
11. Make ready 1 tsp Garam masala
12. Make ready 1 stick Cinnamon
13. Take 5 Peppers
14. Get 2 Cardamom
15. Get Cloves 5
16. Make ready 1/2 tsp Turmeric powder
17. Make ready to taste Red chilli powder as preferred
18. Get to taste Salt

Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy. Chole Semiya Pulao recipe is a delicious combination of Vermicelli along with high protein chickpeas. We always make Chole Biryani or Chole Pulao but have you ever tried making this Chole Semiya?

Steps to make Chole pulao:

1. Heat oil and ghee in a pressure cooker. Add bay leaf and the whole cloves pepper cinnamon and cardamom.
2. Add chopped onions and green chillies. Add tomatoes. When done add turmeric powder and salt. Add the chickpeas. Add red chilli powder. Cook for a few minutes.
3. Add rice and mix. Add 2 cups of warm water. Add the garam masala. Cook for one whistle. Remove the pressure with a spoon and add coriander leaves and fluff the rice with a fork.serve with raita

The chole pulao has to be made with basmati rice and ghee or else something will be a little amiss I served the chole pulao with palak raita and onion-tomato salad-kachumber. See more ideas about Pulao, Indian food recipes, Pulao recipe. This step by step photo recipe of palak pulao uses both spinach puree and chopped spinach for nice color, flavor and texture; The. Chana Pulao is delicious and healthy variation for vegetable pulav. Kabuli Chana Pulao is an excellent dish for your daily meals.

So that’s going to wrap this up with this special food chole pulao recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!