Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, steamed masala corn idli😊. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Masala Corn Idli😊 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Steamed Masala Corn Idli😊 is something that I’ve loved my whole life.

Sweet Corn Masala Idli is healthy and delicious too Idli is the signature dish of the South Indian cuisine. These steamed cakes are the best when one considers steamed food and health.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed masala corn idli😊 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed Masala Corn Idli😊:

1. Prepare 1 bowl semolina
2. Prepare 1 bowl curd
3. Prepare 1/2 Tsp black pepper powder
4. Make ready 1/2 Tsp black salt
5. Get 1 Tbsp kitchen king masala
6. Take 1 Tsp red chilli powder
7. Take 1 Tbsp roasted kasoori methi
8. Get 1/2 cup boiling corn
9. Take As per taste Salt
10. Get 1 Tsp Eno powder

This is one of my favorite ways to serve masala idli. To make masala idli I am using the rava idli witch is quick and easy to make. Insert a toothpick in the center. Try these Instant Masala Oats Idli.

Instructions to make Steamed Masala Corn Idli😊:

1. In a bowl take sooji along with curd & some water. Soak it for 20-25 min.
2. After that add all the spices with corn and add some more water to make Idli batter. Now add eno powder and mix it.
3. Boil some water in a large pan already.Pour the batter into the greased Idli stand and put into the boiling water pan.
4. Cook it at high flame for 5 min and then cook for 5 min more at medium flame. Idllies are ready to serve.

Savory steamed cakes filled made with oats, semolina and filled. Because we are trying to eat a little healthier these days, I made these Masala Oats Idli for breakfast the other day. This recipe makes steamed Idli in the Instant Pot. Idli is mostly eaten with coconut chutney and sambar. The cakes are made by steaming a batter Today in this recipe i have used Rava Idli Instant Dry Mix(MTR Brand) which is available in indian store and amazon as well.

So that’s going to wrap it up for this exceptional food steamed masala corn idli😊 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!