Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's 5 way juicy prime rib. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's 5 Way Juicy Prime Rib is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Mike's 5 Way Juicy Prime Rib is something which I have loved my entire life. They are nice and they look wonderful.

The juicy prime rib roast that was a huge hit for dinner last night can make a return appearance as a superstar leftover. Here are a few The best way to get close to retaining a medium rare finish is to earmark the thickest part of the roast for reheating. Place the leftover roast in a pan and cover with foil.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's 5 way juicy prime rib using 33 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's 5 Way Juicy Prime Rib:

1. Take ● For The Prime Rib
2. Prepare 1 (12 lb) Prime Rib [bone in - room temp - twined]
3. Prepare ● For The Rub [you may need to double]
4. Take as needed Garlic Olive Oil o to coat rib]
5. Take 2 tbsp Worshestershire Sauce
6. Prepare 1/3 Cup Extra Fine Minced Garlic [jarred]
7. Take 2 tbsp Fresh Ground Black Pepper
8. Prepare 1 tbsp Granulated Onion Powder
9. Make ready 1 tbsp Dried Rosemary
10. Make ready 1 tbsp Dried Thyme
11. Prepare ● For The Options [all as needed]
12. Take Au Jus Sauce [be sure to make extra]
13. Prepare Leidenheimer Bread [preferred if you can find it]
14. Prepare Large Soft Sub Rolls
15. Take Sliced Swiss Cheese
16. Get Thin Sliced Green Bell Peppers
17. Make ready Thin Sliced Mushrooms
18. Prepare Thin Sliced Vidalia Onions
19. Make ready Thin Sliced Red Onions
20. Take Thin Shredded Lettuce
21. Take Thin Sliced Tomatoes
22. Prepare Thin Sliced Dill Pickles
23. Prepare Sliced Banana Peppers
24. Get Horseradish Sauce
25. Prepare Garlic Butter & Frying Oil
26. Make ready Fresh Rosemary Sprigs [prime rib garnish]
27. Prepare Fresh Flat Parsley [prime rib garnish]
28. Take Sweet Baby Rays BBQ Sauce
29. Make ready Thick Brown Gravy
30. Make ready ● For The Kitchen Equipment
31. Make ready 1 LG Disposable Pan
32. Take 1 Lifted Rack
33. Make ready 1 Digital Meat Thermometer

Using a few ingredients and some time to slow roast in. Prime rib, also known as a standing rib roast, is the undisputed king when it comes to a large cut of beef. I remember going to the steakhouse with my family on prime rib night for special occasions and celebrations, savoring every bite of a slice of rosy, juicy meat with some tasty jus. Today, on National Prime Ribs Day, we're celebrating with all the different ways to can make savory, meat-free ribs.

Instructions to make Mike's 5 Way Juicy Prime Rib:

1. Bring your 12 lb prime rib to room temperature.
2. Make your dry rub and whisk.
3. Coat prime rib with garlic olive oil and coat well with seasonings.
4. Roast at 400° covered for 15 minutes on a lifted rack then 20 minutes per pound at 325°. You'll want an internal temperature of 120° for rare. Pictured is rare. Allow to sit for 20 minutes covered then serve.
5. Create your Au Jus for dipping. Be sure to make extra for Roast Beef Sandwiches and Po Boys. Just use your drippings and McCormick easy Au Jus mix. Substitute half of water called for with beef stock. It's a little salty. That's why no salt is added to the rub.
6. Sliced roast beef sandwich with horseradish, grilled onions, grilled peppers, mushrooms and swiss cheese on toasted rolls. Serve with hot Au Jus for dipping.
7. BBQ Roast Beef sandwich pictured with Sweet Baby Rays BBQ Sauce, fresh red and white onions and crispy pickles on toasted rolls. Cole Slaw goes great on these as well. Today we took the cheaters way out and added KFC Cole Slaw to some.😊
8. Toasted Roast Beef Po Boys pictured with grilled onions & bell peppers, brown gravy, fresh crispy thin sliced lettuce, banana peppers, pickles and firm tomatoes. Serve on Leidenheimer bread if at all possible. It's made only in New Orleans but they ship. Serve with hot Au Jus for dipping.
9. Traditional Old Sober [or yakimein] Soup pictured. See my detailed recipie if interested. It's a delicious New Orleans creation.
10. Consider serving with creamed spinach, stacked baked potatoes or corn on the cob. Anyway you do it - as always - enjoy! Garnish with fresh rosemary.

And to be honest, we still love sticky, barbecue sauce-covered food — yes, even "ribs." The trick to making plant-based food is all about choosing the right substitute and seasoning. Need a simple way to reheat prime rib without overcooking it? For juicy slices of whole prime rib roast, try reheating with one of these methods. Follow these five simple steps to reheat prime rib in the microwave. Cut your prime rib into relatively equal slices and place in a microwave-safe dish.

So that’s going to wrap this up with this special food mike's 5 way juicy prime rib recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!