Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, christmas rum shots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Christmas rum shots is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Christmas rum shots is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook christmas rum shots using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Christmas rum shots:

1. Get 100 Grams cream whipped
2. Take 100 Grams cake christmas
3. Make ready 15 Millilitres rum
4. Make ready 5 cherry
5. Prepare 10 Grams Walnuts chopped

You always have a little worry when. See more ideas about Rum cocktail, Spiced rum, Winter cocktails. The Captain Morgan Hot Buttered Spiced Rum Cocktail—the Valentine's Day spiced rum recipe of your wildest dreams—is here. I belive this is a last picture of the rum balls in my series, unless I find another one somewehere hiding in my files.

Steps to make Christmas rum shots:

1. Use a pre baked christmas cake and crumb it at the bottom of the shot glass, put the rum over and let it soak
2. Next pipe the cream in the glass
3. Garnish with a cherry and chopped walnuts

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