Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chole pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chole Pulao is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chole Pulao is something that I’ve loved my whole life.

Let's make today chole pulao ,my recipe here for #chole pulao is simple and easy to cook. If you like my video don't forget to subscribe my channel and. How to make Chole Pulao-Make this pulao with chickpeas and chhole masala.

To begin with this particular recipe, we have to prepare a few components. You can cook chole pulao using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chole Pulao:

1. Make ready 1 bowl boiled Chana (Chickpeas) soaked overnight & bolied
2. Take 1 1/2 cup preboiled pulao rice
3. Get 1-2 boiled potatoes(optional)
4. Prepare 1 medium onion chopped finely
5. Prepare 1 large tomato chopped
6. Take 1 tsp burnt garlic(fry some till brown )
7. Get 1 tsp ginger garlic paste
8. Take 1 bay leaf
9. Make ready 2 cloves
10. Take 1-2 pepper corns
11. Take to taste salt
12. Make ready 1 tsp red chilli powder
13. Make ready 1/2 tsp cumin coriander powder
14. Make ready 1 tsp garam masala
15. Make ready 1-2 tbsp pure ghee
16. Make ready 1 tsp oil

Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy. Chole Semiya Pulao recipe is a delicious combination of Vermicelli along with high protein chickpeas. We always make Chole Biryani or Chole Pulao but have you ever tried making this Chole Semiya?

Steps to make Chole Pulao:

1. Boil rice leaving par boiled texture for about 7 minutes.Boil soaked Chickpeas with salt and ginger garlic paste
2. Now Heat oil in a pot add the pure ghee too,add bay leaf,cloves stir and Add onions.fry 1 minute.Add spices to boiled potatoes in another pan.
3. Add bolied rice and chanaboiled into thathe masala, lightly fold all these together.Cover keep on low flame for 2 minutes
4. Hot and tasty Chole / Chana pulao ready to serve.

The chole pulao has to be made with basmati rice and ghee or else something will be a little amiss I served the chole pulao with palak raita and onion-tomato salad-kachumber. See more ideas about Pulao, Indian food recipes, Pulao recipe. This step by step photo recipe of palak pulao uses both spinach puree and chopped spinach for nice color, flavor and texture; The. Chana Pulao is delicious and healthy variation for vegetable pulav. Kabuli Chana Pulao is an excellent dish for your daily meals.

So that is going to wrap this up for this special food chole pulao recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!