Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, jam tarts. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Traditional jam tarts are simple, cheap and so much fun to make with children. Jam tarts are a perfect beginner baking recipe since they only require a few ingredients and less than an hour to make. Bake our easy jam tarts and they'll instantly become a family favourite - plus, you can make them in less than half-an-hour if you use ready-made pastry.

Jam Tarts is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Jam Tarts is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have jam tarts using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jam Tarts:

1. Get 500 g Butter
2. Prepare 1 and half cup of Sugar
3. Prepare 3 Eggs
4. Take 2 Teaspoons Vanilla Essence
5. Take 7 Cups Flour
6. Take 3 Teaspoons baking powder
7. Make ready 200 g Apricot Jam
8. Get 400 g Cinnamon
9. Prepare 100 g Coconut

Jam Tarts start with a sweet and buttery tart shell that is filled with your favorite jam. Lovely with a small dollop of whipped or clotted cream. To create this tart, reader Anita Flora added a few shortcuts to her mother's original fruit crostata recipe: "I used jam instead of fruit and changed the topping to a crumb rather than a lattice, which makes it. EASY and QUICK to make PERFECT for Home Baking.

Instructions to make Jam Tarts:

1. Mix Butter and Sugar until the sugar dissolves. Add flour and baking powder and mix until a dough is formed.
2. Take a quarter of the mixed dough and put into a bowl. Add coconut then mix.
3. Put the quarter dough into fridge. Take the rest of the dough and put into battered oven pan and press it all over the pan.
4. Take jam and spread it it on top of dough which has been pressed onto a pan. Sprinkle cinnamon.
5. Remove the dough which was placed in the fridge.
6. Using a grater, grate the dough from the fridge onto dough that is placed onto the pan
7. Preheat oven to 180 deg. Place dough into oven and bake for 20-30 minutes
8. Allow to cool off and cut into squares.

See more ideas about Jam tarts, Jam, Food. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it's a good way to use up leftover pastry. I hope I do you proud mum! These sweet little treats are simple to bake and great way to get the kids involved.

So that is going to wrap it up with this special food jam tarts recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!