Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, palak corn. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Palak corn is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Palak corn is something which I’ve loved my entire life. They’re fine and they look fantastic.

Palak corn recipe With step by step photos - palak corn is a mild and lightly spiced curry made with spinach and sweet corn. This corn palak curry goes very well with Naan, rotis or jeera rice. Corn palak is a vegetarian dish which a variation of palak paneer.

To begin with this recipe, we must prepare a few ingredients. You can have palak corn using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Palak corn:

1. Prepare 1 serving bowl palak (boiled)
2. Make ready 2-3 onion chopped
3. Take 2-3 tomato chopped
4. Prepare 1 tbsp garlic chopped
5. Make ready 1 tbsp ginger chopped
6. Take 1 small bowl corns boiled
7. Make ready to taste salt
8. Make ready 1 tbsp red chilli powder
9. Make ready 1 tbsp garam masala powder
10. Take 1 tbsp turmeric powder
11. Take 1 tbsp kitchen king
12. Make ready 1/2 tbsp black salt
13. Take 1 little piece of paneer for garnishing

Corn Palak Tikki Home Cooking, Corn Palak Tikki Corn Pakoda Easy & Quick Tea Time Snack Recipe, Baked Spinach & Corn Tikki How To Healthy Recipes Palak Corn Vada Pav Sapna Dubey. Corn Palak Sabi Recipe with Step by step photos - Here is an easy recipe of Punjabi curry of corn palak also known as makai palak in many Indian house holds. The recipe is slightly lengthy then. Corn capsicum being a hit, I thought corn palak also will be delicious.

Instructions to make Palak corn:

1. Heat oil in a pan,, let it get hot
2. Now add garlic and ginger and saute till golden brown
3. Now add onion and saute till pinkinsh,, after that add tomato and saute for 5-7 minutes
4. Add all the masala into the tadka and saute for 2-3 minute
5. Now add palak boiled and beated, and corns to it and mix well and let it cook for 8-10 minutes
6. At last garnish with paneer and serve hot

I told Aj I am going to make this and opened the fridge to find I ran out of sweet corn stock. If I say Aj I cant make it, he would start. Corn palak recipe (Makai palak recipe) - Sweetness of corn with lightly spiced, slightly creamy spinach gravy, a PERFECT flavor combination. This curry is one of our family favorites just like many other. Palak (spinach) Corn is a delicious, healthy vegetarian dish prepared with spinach and sweet corn kernels.

So that is going to wrap it up with this special food palak corn recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!