Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, wheat flour ladoo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Wheat flour ladoo is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Wheat flour ladoo is something that I’ve loved my whole life.
Add the melted ghee, mix well and cook. Atta ladoo are traditional winter sweet snack made with whole wheat flour, sweetener and ghee. These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households.
To begin with this particular recipe, we must prepare a few components. You can cook wheat flour ladoo using 7 ingredients and 7 steps. Here is how you can achieve it.
Wheat flour ladoo is a very easy sweet, generally made for diwali or janmashtami or holi festival too. I wanted to try for last diwali itself, but due to lack of time i couldn't post during diwali time. Wheat flour laddoo is an easy and simple sweet that you can make in just a few mins with few ingredients. Check out the other easy and quick ladoo recipes. churma na ladoo Churma Ladoo is a special delicacy of Gujarat and Rajasthan.
Take wheat powder in a wide mouthed vessel. Ladoos will make a quick sweet for any festivals. Even if you have no time on hand, you can make these in minutes. Add in wheat flour and fry for few mins till light golden and aromatic. Atta Ladoo is made from whole wheat flour and needs very less ingredients which are mostly available at home.
So that’s going to wrap it up with this exceptional food wheat flour ladoo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!