Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, yogurt semiya dessert 🧁. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Here is how you achieve it. Here is how you cook that. Thayir(Curd/Yoghurt) semiya is a wonderful dish for Breakfast / Lunch as a substitute of curd rice.

Yogurt Semiya Dessert 🧁 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Yogurt Semiya Dessert 🧁 is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have yogurt semiya dessert 🧁 using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Yogurt Semiya Dessert 🧁:

1. Take 400 g Yogurt
2. Take 100 g Vermicelli
3. Make ready Mango 2 sliced into tiny cubes
4. Prepare Handful Cashew crushed
5. Get 1 tbsp Ghee

So ,earlier I made a lip smacking rich dessert Mambazha Prathaman,then a subtle sweet yet sour yogurt based Mango dish, Mango Pachadi and now a simple Mango Semiya Payasam ,a dessert made with vermicelli and Mango pulp. To those who know how to make a semiya payasam this will be a snap,to. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however process if different.

Instructions to make Yogurt Semiya Dessert 🧁:

1. Cook in boiled water for 10 mins. Make sure not to overcook. Drain it.
2. In a pan, heat ghee and add cashews in it. Roast it for 2 mins at low heat. Make sure not to burn it.
3. Lastly in a bowl mix vermicelli with yogurt, mango and cashew. Stir well. Put in refrigerator for an hour and serve 😙

Seviyan is a delicious and an easy recipe to make. Basic seviyan is made with milk, seviyan and sugar, and then flavored with cardamom. Garnish with sliced almonds and pistachios and you have a delicious dish! Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert.

So that’s going to wrap it up with this exceptional food yogurt semiya dessert 🧁 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!